01
Dining in
Three rooms, one menu, prices already final.
- Price range
- Rp 25,000 to Rp 285,000
- per item, tax and service included
Canggu · Ubud · Sanur
One long table, and everybody gets some.
Meja Bersama is three Indonesian restaurants in Bali plus a catering kitchen that only handles events. We cook for two people in Sanur at seven in the morning and for 460 at a Tanah Lot wedding, out of the same kitchen.
- 412
- events catered since 2018
- 4.8
- from 1,240 Google reviews
- 61%
- of catering clients book again inside a year
Why us
Reasons people come back, not adjectives.
- 01
The menu price is the final price
Tax and service are already in it. Nothing extra appears at the bottom of the bill once you have eaten and feel awkward arguing.
- 02
One person owns your event
From the quote to the last plate carried out, you deal with the same person. You never get handed to a third number.
- 03
We say full when we are full
The catering kitchen holds 18 events a month and private dining caps at 4 villas a night. Past that we turn work down rather than take it and let the quality slide.
- 04
If we run late, you get money back
Not a long apology. A different number on the invoice, worked out by us without you having to ask.
Services
Three ways we cook for you.
Same kitchen, same team, same standard behind all three. What changes is the headcount and where the table is.
02
Event catering
From 25 lunch boxes to a 460 guest wedding.
- From
- Rp 65,000 per head
- lunch boxes, 25 person minimum
03
Private dining in your villa
A chef and two staff in your villa kitchen.
- From
- Rp 750,000 per head
- 5 courses, minimum 6 guests, maximum 24
Guarantee
One guarantee, written out, no small print.
If your catering lands more than 30 minutes after the time written in the contract, we take 25% off the catering bill. More than an hour, it is free. You do not have to chase it, we work it out on the final invoice ourselves.
Applies to every catering package and to private dining. The only exception is a road being fully closed, and even then you hear it from us before you ask.
What they say
People who handed us their event.
Our wedding was 460 people at Tanah Lot and honestly the food was the part I was most scared of. First plate went out 4 minutes off schedule and people could still go back for more at ten at night. Not one guest complained about a queue.
I run 9 villas across Seminyak and Canggu. Since 2023 every private dinner for my guests goes to Meja Bersama. The chef arrives at three, and the kitchen is left cleaner than he found it. That is why I have not moved.
As a planner I need a vendor who will say they cannot do it. They have turned my date down twice, and that is exactly why I believe them when they say yes.
Start here
Tell us the date and the headcount.
A quote with the menu and the line items usually goes out within one working day. If your date is already gone, you hear that the same hour instead of waiting a week.